WARM WINTER PORRIDGE WITH RASPBERRY SAUCE —

This breakfast reminds me to a dessert my mum made for us when we were young. She loved to make semolina pudding with warm raspberry sauce. Now, many years later I tought about it and had to make it again. Of course I changed the semolina for oats, because I’m a diehard oats fan. Really, I should […]

via WARM WINTER PORRIDGE WITH RASPBERRY SAUCE —

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